Blueberry Banana Oatmeal

Ingredients

• 2 Cup rolled oats - 2 cups
• 2 Cup whole milk - 2 cups
• 2 Cup water - 2 cups
• 1.5 Cup blueberries - 1 1/2 cups, Some fruit is reserved for topping.
• 2 Count bananas - 2 medium, Sliced into thin rounds; some fruit is reserved for topping.
• 1 Teaspoon ground cinnamon - 1 teaspoon
• 2 Tablespoon pure maple syrup - 2 tablespoons
• 1 Teaspoon vanilla extract - 1 teaspoon
• 0.25 Teaspoon fine salt - 1/4 teaspoon

Instructions

1. Prepare the fruit

   1. *Rinse the blueberries* and *slice the bananas* into thin rounds; set aside some fruit for topping.

2. Start the oatmeal

   2. In a medium saucepan, combine *water, whole milk, rolled oats, cinnamon, and salt* and bring to a *gentle simmer* over medium heat.

3. Cook until creamy

   3. Cook for *5 to 7 minutes*, stirring often, until the oats are *creamy and tender*.

4. Sweeten and warm the fruit

   4. Stir in *maple syrup, vanilla extract, half the blueberries, and half the bananas*; cook for *1 to 2 minutes* until the fruit is warmed through.

5. Rest and serve

   5. Remove from heat and let the oatmeal *stand for 2 minutes* to thicken, then serve topped with the *remaining blueberries and banana slices*.