Recipe combo
Carrots with Hummus
A no-cook two-ingredient vegetarian afternoon snack with baby carrots and hummus. Simple, healthy, and kid-friendly for a family of four.
Loading recipe combo details...
Ingredients and instructions
- Servings
- 4
- Total time
- 5 min
- Prep
- 5 min
Ingredients
- 1 Pound Baby carrots - 1 pound (454 g), 454 g metric equivalent given in the source text.
- 1 Cup Hummus - 1 cup (240 g), 240 g metric equivalent given in the source text.
Instructions
Open ingredients
1. *Wash your hands*, then *open the baby carrots* and hummus.
Arrange snack
2. Arrange *baby carrots* on a serving platter and spoon *hummus* into a small bowl.
Serve
3. Serve *right away* as a *healthy afternoon snack*, dividing evenly among 2 adults and 2 children.