Recipe combo

Strawberry Yogurt Cups

A simple two-ingredient vegetarian snack made with plain Greek yogurt and fresh strawberries. Kid-friendly, healthy, and ready in minutes.

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Ingredients and instructions

Servings
4
Total time
5 min
Prep
5 min

Ingredients

  • 2 Cup plain Greek yogurt - 2 cups (480 g), 480 g total
  • 2 Cup fresh strawberries - 2 cups (300 g), 300 g total; rinsed, hulled, and sliced into bite-size pieces

Instructions

  1. Prepare strawberries

    1. *Rinse the strawberries*, then *hull and slice* them into bite-size pieces.

  2. Assemble cups

    2. Spoon *1/2 cup plain Greek yogurt* into each cup, then *top evenly* with the sliced strawberries.

  3. Serve and chill extras

    3. *Serve immediately* with spoons, keeping any extra portions *chilled* until ready to eat.