Palak paneer, rajma masala and cooling raita: a small Indian feast for two with leftovers.
Recipes and servings
Adjust servings to fit your table. Recipe estimates use regular ingredient prices before promotions; recipe pages may show sale prices. Bundle totals account for shared groceries.
Tender paneer cubes in a smooth spinach gravy with thoroughly cooked onion, tomato, ginger and garlic. Cumin and garam masala add warmth while keeping the spinach flavor prominent.
Red kidney beans simmered in a warmly spiced onion-tomato gravy and finished with fresh cilantro. This home-style Indian curry has a rich, spoonable sauce made creamy by mashing a few of the beans.
A cooling yogurt side with grated English cucumber, ground cumin, and fresh cilantro. A little fresh mint adds brightness to this creamy, home-style Indian accompaniment.
On its own, before promotions
Price unavailable
Servings
6
Per serving
Price unavailable
servings (1–32)
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