Chilled Red Grapes
A one-ingredient bowl of cold seedless red grapes for a simple fresh-fruit dessert.
- dessert
- fresh fruit
- grapes
- Mediterranean diet
- no-cook
- one ingredient
- Vegan
- Vegetarian
5 min prep0 min cook4 servingseasy
Shopping options
Check ingredients to include themPackage used · most used first
seedless red grapes · 4 Cup
Fresh California Seedless Red Grapes
Sale
63%
In recipe$3.11
To buy$4.98
Details
1 lb$2.79Estimated at KROGER
Sale
$2.49 per packageBuy 1Package use: 63%Product matchExact match
Cost Summary
Availability unavailable
$3.11
· only what you use
$0.78
per serving · 4 servings
You pay at checkout$4.98
62% used in this recipe$1.87 unused
Cook this recipe
- seedless red grapes-4 cups
1
Rinse and drain
Colander
Rinse the seedless red grapes under cool running water, then drain well in a colander.
4 cups grapes
2
Dry the grapes
Clean kitchen towel
Gently pat the grapes dry with a clean towel so they stay fresh and crisp.
4 cups grapes
3
Serve chilled
Serving bowl
Refrigerator
Transfer the grapes to a serving bowl and serve cold from the refrigerator for a simple chilled fruit dessert.
Whole grapes can be a choking hazard for young children; cut them lengthwise before serving to them.
4
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