Chilled Red Grapes5m$3.11

Chilled Red Grapes

A one-ingredient bowl of cold seedless red grapes for a simple fresh-fruit dessert.

5 min prep0 min cook4 servingseasy
Energy
98 calories per serving
Protein
1 g per serving
Carbs
25.7 g per serving
Fat
0.2 g per serving
Sodium
3 mg per serving

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seedless red grapes

4 Cup

Fresh California Seedless Red Grapes

1 lb
$2.79$2.49
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Buy 1
Ingredient Cost$3.11

63%

Estimated

Cost Summary

Availability unavailable
$3.11

· only what you use

$0.78

per serving · 4 servings

You pay at checkout$4.98
62% used in this recipe$1.87 left over for future meals

Cook this recipe

  • seedless red grapes-4 cups
1
Rinse and drain
Colander

Rinse the seedless red grapes under cool running water, then drain well in a colander.

4 Cup grapes
2
Dry the grapes
Clean kitchen towel

Gently pat the grapes dry with a clean towel so they stay fresh and crisp.

4 Cup grapes
3
Serve chilled
Serving bowl
Refrigerator

Transfer the grapes to a serving bowl and serve cold from the refrigerator for a simple chilled fruit dessert.

Whole grapes can be a choking hazard for young children; cut them lengthwise before serving to them.

4 Cup grapes
4

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