Sliced Bananas5m$0.37

Sliced Bananas

Fresh bananas sliced and served plain for a simple Mediterranean-diet-aligned fruit snack.

5 min prep0 min cook2 servingseasy
Energy
130 calories per serving
Protein
2.2 g per serving
Carbs
34.6 g per serving
Fat
0 g per serving
Sodium
0 mg per serving

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fresh bananas

2 Each

Fresh Bunch of Bananas – 5-7 Bananas

Fresh Bananas1 lb
$0.55
Buy 1
Ingredient Cost$0.37

32%

Estimated

Cost Summary

Availability unavailable
$0.37

· only what you use

$0.18

per serving · 2 servings

You pay at checkout$1.16
32% used in this recipe$0.79 left over for future meals

Cook this recipe

  • fresh bananas-2 each
1
Peel and slice
Cutting Board
Paring knife

Peel the fresh bananas and slice into even rounds on a clean cutting board.

Use a stable cutting board to prevent slipping.

Keep fingers tucked away from the knife while slicing.

2 Each banana
2
Serve
Serving plate

Transfer the sliced bananas to a serving plate and serve immediately.

3

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