
Kiwi Cucumber Lime Smoothie Bowl
A thick, spoonable kiwi, cucumber, and lime smoothie bowl with a clean summer flavor. Finished with granola, sliced kiwi, and cucumber for easy crunch and freshness.
- beginner-friendly
- cucumber
- kiwi
- lime
- smoothie bowl
- summer
- Vegetarian
Shopping options
Check ingredients to include themPackage used · most used first
English cucumber · 1 Each
English Cucumber
100%
Details
frozen sliced banana · 1.5 Cup
Kroger® Frozen Sliced Bananas
49%
Details
limes · 2 Each
Simple Truth Organic® Fresh Limes Bag
44%
Details
ripe kiwis · 4 Each
Mighties Green Fresh Kiwi Fruit
33%
Details
plain Greek yogurt · 0.75 Cup
Kroger® Plain Nonfat Greek Yogurt Tub
20%
Details
granola · 0.5 Cup
Michele's Granola® Original Granola
17%
Details
honey · 1 Tablespoon
Smart Way™ Honey
3%
Details
fine salt · 0.13 Teaspoon
Kroger® Salt
0%
Details
Cost Summary
· only what you use
per serving · 2 servings
Cook this recipe
- ripe kiwis-4 each
- limes-2 each
- frozen sliced banana-1 1/2 cups
- plain Greek yogurt-3/4 cup
- English cucumber-1 each
- granola-1/2 cup
- honey-1 tablespoon
- fine salt-1/8 teaspoon
Peel the kiwis, then slice 1 kiwi and 1/4 cucumber for topping; chop the remaining kiwi and cucumber for blending. Zest 1 lime, then juice both limes.
Use a stable cutting board and keep fingers clear of the knife while slicing kiwi and cucumber.
Add the chopped kiwi, chopped cucumber, frozen banana, Greek yogurt, lime zest, lime juice, honey, and salt to the blender. Keep the frozen banana firm and add no extra liquid to maintain a thick bowl texture.
Blend on high, stopping to scrape down the sides as needed, until the mixture is smooth, thick, and spoonable, about 45 to 90 seconds.
Keep the blender lid secured before blending, and do not place utensils in the blender while the blades are moving.
Divide the smoothie base between bowls. Top with granola, sliced kiwi, and sliced cucumber, then serve immediately.
Serve promptly since the bowl contains yogurt and frozen fruit.
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