
Pear Oat Crunch Smoothie Bowl
A thick, spoonable pear smoothie bowl blended with Greek yogurt, rolled oats, and chia seeds. Crunchy granola, almonds, and fresh pear slices make it a satisfying no-cook breakfast.
- beginner-friendly
- breakfast
- no-cook
- oats
- pear
- smoothie bowl
- summer 2026
- Vegetarian
Shopping options
Check ingredients to include themPackage used · most used first
ripe pears · 3 Count
Kroger® Fresh Bartlett Pears – 2 Pound Bag
60%
Details
plain Greek yogurt · 1.5 Cup
Kroger® Plain Nonfat Greek Yogurt Tub
40%
Details
granola · 0.5 Cup
Michele's Granola® Original Granola
17%
Details
vanilla extract · 1 Teaspoon
Private Selection® Pure Vanilla Extract
8%
Details
rolled oats · 0.5 Cup
Quaker® Old Fashioned Oats
8%
Details
chia seeds · 2 Tablespoon
Simple Truth Organic® Whole Black Chia Seeds
7%
Details
honey · 2 Tablespoon
Smart Way™ Honey
6%
Details
sliced almonds · 2 Tablespoon
Kroger® Sliced Almonds
5%
Details
unsweetened almond milk · 0.33 Cup
Simple Truth® Plant Based Non Dairy Unsweetened Almondmilk Half Gallon
4%
Details
ground cinnamon · 0.5 Teaspoon
Ground Cinnamon - Kroger - 4 Oz
1%
Details
Cost Summary
· only what you use
per serving · 2 servings
Cook this recipe
- ripe pears-3 medium
- plain Greek yogurt-1 1/2 cups
- rolled oats-1/2 cup
- granola-1/2 cup
- unsweetened almond milk-1/3 cup
- chia seeds-2 tablespoons
- honey-2 tablespoons
- sliced almonds-2 tablespoons
- vanilla extract-1 teaspoon
- ground cinnamon-1/2 teaspoon
Wash the pears well, then slice 1 pear thinly for topping and core and chop the remaining 2 pears for blending.
Use a stable cutting board and keep fingers tucked away from the knife blade while slicing and coring pears.
Add the chopped pears, Greek yogurt, rolled oats, chia seeds, almond milk, honey, vanilla, and cinnamon to the blender; load thick ingredients first and keep the almond milk limited for a spoonable texture.
Blend on high until smooth and very thick, stopping to scrape down the sides as needed, about 45 to 60 seconds.
Make sure the blender lid is secure before blending, and unplug the blender before scraping down near the blades.
Let the mixture sit in the blender for 5 minutes so the oats and chia seeds can thicken the bowl base.
Divide into 2 bowls, then smooth the tops with a spoon and add visible toppings of pear slices, granola, and sliced almonds.
Serve immediately while the bowl is cold, thick, and spoonable.
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