Strawberry Cherry Smoothie Bowl10m$5.69

Strawberry Cherry Smoothie Bowl

A thick spoonable bowl of frozen strawberries, sweet cherries, banana, and Greek yogurt finished with granola and sliced almonds.

10 min prep0 min cook2 servingseasy
Energy
382 calories per serving
Protein
15.5 g per serving
Carbs
59.6 g per serving
Fat
10.8 g per serving
Sodium
32 mg per serving

Shopping options

frozen sweet cherries

1 Cup

Private Selection® Dark Sweet Frozen Cherries

Private Selection16 oz
$4.99
Buy 1
Ingredient Cost$1.64

33%

Estimated

sliced almonds

2 Tablespoon

SLICED ALMONDS - KROGER - 4 OZ

Kroger4 oz
$4.49
Buy 1
Ingredient Cost$0.55

12%

Estimated

plain Greek yogurt

0.75 Cup

Kroger® Plain Nonfat Greek Yogurt Tub

Kroger32 oz
$4.29
Buy 1
Ingredient Cost$0.84

20%

Estimated

frozen strawberries

2 Cup

Kroger® Frozen Sliced Strawberries

Kroger16 oz
$3.29
Buy 1
Ingredient Cost$2.06

63%

Estimated

granola

0.5 Cup

Kroger® Oats & Honey Granola

Kroger11 oz
$2.99$2.50
Sale
Buy 1
Ingredient Cost$0.45

18%

Estimated

banana

1 Count

Fresh Bunch of Bananas – 5-7 Bananas

Fresh Bananas1 lb
$0.55
Buy 1
Ingredient Cost$0.15

13%

Estimated

Cost Summary

Availability unavailable
$5.69

· only what you use

$2.85

per serving · 2 servings

You pay at checkout$20.72
27% used in this recipe$15.03 left over for future meals

Cook this recipe

  • frozen strawberries-2 cups
  • frozen sweet cherries-1 cup
  • banana-1 large
  • plain Greek yogurt-0.75 cups
  • granola-0.5 cups
  • sliced almonds-2 tbsp
1
Prepare the banana

Peel the banana and break it into chunks so it blends evenly with the frozen fruit.

1 Count banana
2
Load the blender
Blender

Add the plain Greek yogurt, banana, frozen strawberries, and frozen sweet cherries to the blender.

3/4 Cup greek yogurt
1 Count banana
2 Cup strawberries
1 Cup sweet cherries
3
Blend until thick
Blender
Rubber spatula

Blend on low, then increase speed, using a rubber spatula to scrape down the sides as needed until the mixture is thick and spoonable, about 1 to 2 minutes.

Keep hands and utensils away from the blender blades.

Turn the blender off before scraping down the sides.

4
Portion into bowls
Serving bowls
Spoon

Divide the smoothie mixture into 2 bowls, then smooth the tops with a spoon.

5
Add toppings and serve
Serving bowls

Finish each bowl with granola and sliced almonds just before serving so the toppings stay crisp.

1/2 Cup granola
2 Tablespoon almonds
6

How did it turn out?

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