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Banana Peanut Butter Oatmeal
15m$3.87

Banana Peanut Butter Oatmeal

Warm rolled oats with banana, peanut butter, milk, and cinnamon for an easy vegetarian family breakfast. This simple recipe serves two adults and two children.

  • banana
  • breakfast
  • family-meal
  • Healthy
  • kid-friendly
  • oatmeal
  • peanut butter
  • Vegetarian
Bundle it with similar meals
5 min prep10 min cook4 servingseasy

Shopping options

Check ingredients to include themPackage used · most used first

ripe bananas, sliced · 2 Count

Fresh Bunch of Bananas – 5-7 Bananas

67%

In recipe$0.37
To buy$0.55
Details
Fresh Bananas · 1 lb$0.55 per packageBuy 1Package use: 67%Product matchEstimated

2% milk · 3 Cup

Kroger® 2% Reduced Fat Milk Half Gallon

38%

In recipe$0.90
To buy$2.39
Details
Kroger · 1/2 gal$2.39 per packageBuy 1Package use: 38%Product matchEstimated

rolled oats · 2 Cup

Quaker® Old Fashioned Oats

32%

In recipe$1.27
To buy$3.99
Details
Quaker · 18 oz$3.99 per packageBuy 1Package use: 32%Product matchEstimated

creamy peanut butter · 0.25 Cup

Creamy Peanut Butter - Kroger - 16 Oz

14%

In recipe$0.33
To buy$2.29
Details
Kroger · 16 oz$2.29 per packageBuy 1Package use: 14%Product matchEstimated

vanilla extract · 1 Teaspoon

Private Selection® Pure Vanilla Extract

8%

In recipe$0.50
To buy$5.99
Details
Private Selection · 2 fl oz$5.99 per packageBuy 1Package use: 8%Product matchEstimated

maple syrup · 1 Tablespoon

Maple Grove Farms® 100% Pure Maple Syrup

Sale

4%

In recipe$0.36
To buy$8.99
Details
Maple Grove Farms · 12.5 fl oz$10.49
Sale
$8.99 per packageBuy 1Package use: 4%Product matchEstimated

ground cinnamon · 1 Teaspoon

McCormick Ground Cinnamon

4%

In recipe$0.14
To buy$3.69
Details
McCormick · 2.37 oz$3.69 per packageBuy 1Package use: 4%Product matchEstimated

fine salt · 0.25 Teaspoon

Kroger® Salt

0%

In recipe$0.00
To buy$1.00
Details
Kroger · 26 oz$1.00 per packageBuy 1Package use: 0%Product matchEstimated

water · 1 Cup

Tap water

0%

In recipe$0.00
To buy$0.00
Details
$0.00 per packagePackage use: 0%Product matchIn stock
Common ingredient

Cost Summary

Availability unavailable
$3.87

· only what you use

$0.97

per serving · 4 servings

You pay at checkout$28.89
13% used in this recipe$25.02 unused

1 common ingredient not selected — staples start unchecked; select them above to include them.

Cook this recipe

  • 2% milk-3 cups
  • rolled oats-2 cups
  • water-1 cup
  • ripe bananas-2 medium bananas
  • creamy peanut butter-1/4 cup
  • maple syrup-1 tablespoon
  • ground cinnamon-1 teaspoon
  • vanilla extract-1 teaspoon
  • fine salt-1/4 teaspoon
1
Slice bananas and measure ingredients
Measuring Cups
Measuring Spoons
Knife
Cutting Board

Slice the bananas on a cutting board and measure all ingredients before placing the saucepan on the stove.

Keep the knife away from children and keep fingers clear of the blade while slicing the bananas.

2 Count banana
2 cups rolled oats
3 cups milk
1 cup Water
1/4 cup peanut butter
1 teaspoon cinnamon
1 teaspoon vanilla extract
1 tablespoon maple syrup
1/4 teaspoon salt
2
Start the oatmeal
Wooden spoon
Medium saucepan

In the saucepan, combine rolled oats, milk, water, cinnamon, and salt; bring to a gentle simmer over medium heat.

2 cups rolled oats
3 cups milk
1 cup Water
1 teaspoon cinnamon
1/4 teaspoon salt
3
Cook until creamy
Wooden spoon
Medium saucepan

Cook for 5 to 7 minutes, stirring often, until the oats are soft and creamy.

Stir carefully and keep the heat moderate to prevent hot oatmeal from splattering.

4
Flavor and sweeten
Wooden spoon
Medium saucepan

Stir in peanut butter, vanilla extract, maple syrup, and half the banana slices until the peanut butter is fully melted into the oatmeal.

1/4 cup peanut butter
1 teaspoon vanilla extract
1 tablespoon maple syrup
1 Count banana
5
Rest, portion, and top
Serving bowls

Remove from heat and let the oatmeal sit for 1 minute to thicken, then divide into 4 bowls and top with the remaining banana slices.

Let children’s portions cool for a few minutes before serving.

1 Count banana
6

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