
Strawberry Banana Oat Smoothie
A creamy vegan smoothie with frozen strawberries, banana, oats, soy milk, and peanut butter for a quick morning snack. It blends completely smooth for kid-friendly sipping.
- 5 minute
- family friendly
- kid friendly
- morning snack
- no cook
- plant-based
- quick easy
- smoothie
- Vegan
Shopping options
Check ingredients to include themPackage used · most used first
frozen strawberries · 1.5 Cup
Kroger® Frozen Sliced Strawberries
55%
Details
unsweetened soy milk · 1.5 Cup
Silk Organic Unsweet Dairy Free Vegan Soy Milk
19%
Details
banana · 1 Count
Fresh Bunch of Bananas – 5-7 Bananas
16%
Details
creamy peanut butter · 2 Tablespoon
Creamy Peanut Butter - Kroger - 16 Oz
7%
Details
Gluten-free rolled oats · 0.25 Cup
Bob's Red Mill Gluten Free Whole Grain Old Fashioned Rolled Oats
2%
Details
vanilla extract · 0.5 Teaspoon
McCormick All Natural Pure Vanilla Extract, 4.0 fl oz
Sale
2%
Details
ground cinnamon · 0.13 Teaspoon
Private Selection® Ground Cinnamon Shaker
1%
Details
Cost Summary
· only what you use
per serving · 2 servings
Cook this recipe
- frozen strawberries-1 1/2 cups
- banana-1 medium
- unsweetened soy milk-1 1/2 cups
- rolled oats-1/4 cup
- creamy peanut butter-2 tablespoons
- vanilla extract-1/2 teaspoon
- ground cinnamon-1/8 teaspoon
Peel the banana and break it into small pieces for easier blending. This smoothie contains peanut and soy.
Add the soy milk to the blender first, then the oats, strawberries, banana, peanut butter, vanilla and cinnamon.
Blend on high for 45 to 60 seconds until the smoothie is completely smooth with no oat bits remaining.
Keep the blender lid firmly on before blending.
Pour into cups and serve right away while cold and easy to sip.
Do not serve to anyone with a peanut allergy.
Supervise young children while drinking.
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