Watermelon Strawberry Cucumber Smoothie8m

Watermelon Strawberry Cucumber Smoothie

A bright, sippable summer smoothie with seedless watermelon, fresh strawberries, English cucumber, lime, coconut water, and mint. It blends into a smooth, pourable drink with a fresh cooling finish.

8 min prep0 min cook2 servingseasy

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Cook this recipe

  • seedless watermelon-3 cups
  • fresh strawberries-1 cup
  • English cucumber-1 cup
  • coconut water-0.75 cups
  • lime juice-2 tbsp
  • fresh mint-2 tbsp
1
Prepare the produce
Knife
Cutting Board

Cube the watermelon, hull the strawberries, slice the cucumber, juice the lime, and chop the mint.

Use a stable cutting board and keep fingers tucked while cutting the fruit and cucumber.

3 Cup watermelon
1 Cup strawberries
1 Cup english cucumber
2 Tablespoon lime
2 Tablespoon mint
2
Load the blender
Blender
Measuring Cups
Measuring Spoons

Add the coconut water and lime juice to the blender first, then add the watermelon, strawberries, cucumber, and mint.

3/4 Cup coconut water
2 Tablespoon lime
3 Cup watermelon
1 Cup strawberries
1 Cup english cucumber
2 Tablespoon mint
3
Blend until smooth
Blender

Blend on high for 45 to 60 seconds until the smoothie is fully smooth and pourable.

Make sure the blender lid is secure before blending.

3 Cup watermelon
1 Cup strawberries
1 Cup english cucumber
2 Tablespoon lime
3/4 Cup coconut water
2 Tablespoon mint
4
Serve
Glasses

Pour into glasses and serve immediately for the freshest chilled flavor.

Refrigerate any leftover smoothie promptly and drink within 24 hours.

5

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