Olive Oil & Sunshine: The Mediterranean Family Table generated menu image

Olive Oil & Sunshine: The Mediterranean Family Table

A family-of-four Mediterranean diet menu built around vegetables, legumes, whole grains, olive oil, herbs, nuts, seeds, and modest dairy or eggs.

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Main Course

Roasted Vegetable Tray Dinners

Sheet-pan and roasting-pan dinners centered on vegetables, beans, grains, olive oil, and herbs.

Main Course

Eggs, Yogurt, and Cheese Accents

Mostly plant-based meals using eggs, yogurt, or cheese as modest Mediterranean accents.

Main Course

Hearty Legume Dinners

Bean, lentil, chickpea, and pea dishes substantial enough for dinner.

Main Course

Vegetable Pasta and Bakes

Pasta, casserole, and baked dishes where vegetables and legumes carry the meal.

Dessert

Fresh Fruit

Simple fruit-forward snacks, sides, and desserts.

Main Course

Mezze-Style Family Suppers

Shareable vegetable, bean, lentil, grain, and dip-centered suppers for a family table.

Main Course

Whole-Grain Bowls and Pilafs

Mediterranean bowls and pilafs built on farro, bulgur, barley, brown rice, couscous, or quinoa.