Fall Comforts & Sweet Treats

A cozy autumn collection of sweet treats, hearty stews, and classic fall favorites, with 12 meat-free recipes.

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Soup

1h 5m$14.14

Chicken and Dumpling Soup

Tender chicken thighs, carrots and celery simmer in a savory broth beneath fluffy homemade drop dumplings. This comforting autumn soup stays brothy and spoonable, with the dumplings as its centerpiece.

6 servings$2.36/serving8 steps12 ingredients

Recipe cost$14.14

6 servings$2.36/serving

8 steps12 ingredients

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55m$12.98

Carrot and Red Lentil Soup

A velvety, satisfying carrot and red lentil soup with gently warming ginger, savory cumin, and a bright lemon finish. Blended lentils give this cozy autumn soup its creamy body without cream.

5 servings$2.60/serving6 steps11 ingredients

Recipe cost$12.98

5 servings$2.60/serving

6 steps11 ingredients

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45m$9.14

Broccoli Cheddar Soup

Tender broccoli florets fill a creamy, savory cheddar broth in this cozy autumn soup. A light flour-thickened base gives it body while keeping every spoonful comfortably pourable.

5 servings$1.83/serving7 steps11 ingredients

Recipe cost$9.14

5 servings$1.83/serving

7 steps11 ingredients

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1h 5m$15.62

Chunky Potato Leek Soup

Buttery leeks, tender Yukon Gold potatoes, celery, and fresh thyme make a cozy, savory autumn soup. A portion of the potatoes is mashed directly in the pot for richness while leaving plenty of substantial chunks and spoonable broth.

5 servings$3.12/serving7 steps10 ingredients

Recipe cost$15.62

5 servings$3.12/serving

7 steps10 ingredients

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55m$12.14

Sweet Potato Black Bean Soup

Tender sweet potato cubes and whole black beans simmer in a savory tomato broth gently seasoned with cumin. Onion, garlic, and a little lime balance the sweetness for a cozy, satisfying autumn soup.

6 servings$2.02/serving7 steps11 ingredients

Recipe cost$12.14

6 servings$2.02/serving

7 steps11 ingredients

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1h 10m$14.85

Roasted Cauliflower Apple Soup

Deeply roasted cauliflower and mellow garlic make this smooth autumn soup savory and satisfying. A restrained amount of Granny Smith apple adds tartness, while a little cream rounds out the flavor.

6 servings$2.48/serving8 steps10 ingredients

Recipe cost$14.85

6 servings$2.48/serving

8 steps10 ingredients

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1h 5m$18.00

Tomato Fennel Bread Soup

A cozy, rustic tomato soup with thoroughly softened fennel, garlic, and torn sourdough simmered into the broth. A small drizzle of olive oil finishes each bowl.

5 servings$3.60/serving7 steps9 ingredients

Recipe cost$18.00

5 servings$3.60/serving

7 steps9 ingredients

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50m$16.29

Lemon Spinach Rice Soup

Tender rice and baby spinach nestle in a silky lemon-and-egg broth inspired by Greek avgolemono. Sweet onion, fresh dill, and a restrained touch of lemon make this vegetarian soup bright yet cozy enough for a cool autumn evening.

4 servings$4.07/serving8 steps12 ingredients

Recipe cost$16.29

4 servings$4.07/serving

8 steps12 ingredients

Main Course

3h 25m$37.24

Beef, Mushroom and Barley Stew

Slow-simmered beef chuck with earthy cremini mushrooms, tender barley and carrots in a rich autumn stew. Browning the beef and mushrooms separately gives this thick, chunky dinner deep, savory flavor.

6 servings$6.21/serving9 steps12 ingredients

Recipe cost$37.24

6 servings$6.21/serving

9 steps12 ingredients

3h 20m$16.90

Cider Pork and Squash Stew

Tender pork shoulder, butternut squash and tart Granny Smith apples simmer in a savory cider-and-sage gravy. A modest amount of unsweetened cider adds fall flavor without making the stew sweet.

6 servings$2.82/serving10 steps12 ingredients

Recipe cost$16.90

6 servings$2.82/serving

10 steps12 ingredients

1h 10m$16.55

Chicken, Pumpkin and White Bean Stew

A thick, rosemary-scented stew of tender chicken thighs, whole white beans and leeks in a savory pumpkin broth. A little cider vinegar brightens the rich autumn flavors.

5 servings$3.31/serving8 steps11 ingredients

Recipe cost$16.55

5 servings$3.31/serving

8 steps11 ingredients

1h 10m$12.64

White Bean and Kale Stew

A hearty autumn stew with creamy cannellini beans, tender kale, and carrots in a savory tomato broth. Mashing some of the beans right in the pot gives it a thick, spoonable texture.

5 servings$2.53/serving8 steps12 ingredients

Recipe cost$12.64

5 servings$2.53/serving

8 steps12 ingredients

1h 45m$16.62

Mushroom Barley Stew

Browned cremini mushrooms, pearl barley, leeks, and carrots make a deeply savory, cozy fall stew. Butter and thyme round out the flavor, while a splash of vinegar brightens the finish.

4 servings$4.16/serving7 steps12 ingredients

Recipe cost$16.62

4 servings$4.16/serving

7 steps12 ingredients

1h 45m$13.00

Lentil Cottage Pie

A savory green lentil, carrot, and onion filling beneath golden mashed potatoes makes a satisfying meat-free autumn supper.

6 servings$2.17/serving8 steps12 ingredients

Recipe cost$13.00

6 servings$2.17/serving

8 steps12 ingredients

3h 10m$46.61

Lamb, Apricot and Chickpea Stew

Slow-braised lamb shoulder with chickpeas, chunky carrots and dried apricots in a rich cumin-tomato gravy. A modest amount of apricot adds a gentle sweet contrast to this savory, warming stew.

5 servings$9.32/serving9 steps12 ingredients

Recipe cost$46.61

5 servings$9.32/serving

9 steps12 ingredients

1h 50m$17.01

Split Pea and Ham Soup

A hearty autumn soup with tender green split peas, generous chunks of pork ham, carrots and celery in a naturally thickened broth. A gentle stovetop simmer brings everything together in one pot.

6 servings$2.84/serving6 steps12 ingredients

Recipe cost$17.01

6 servings$2.84/serving

6 steps12 ingredients

1h 10m$17.62

Smoky Kielbasa and Cabbage Stew

Thick pieces of browned pork kielbasa, tender cabbage, Yukon Gold potatoes and carrots simmer in a smoky paprika broth. A few mashed potatoes give this hearty autumn stew body without making it heavy.

6 servings$2.94/serving9 steps12 ingredients

Recipe cost$17.62

6 servings$2.94/serving

9 steps12 ingredients

55m$12.09

Butternut Sage Risotto

Creamy arborio rice with tender butternut squash, fragrant sage, and a rich mascarpone finish. This savory autumn risotto cooks gently on the stovetop with frequent, rather than constant, stirring.

4 servings$3.02/serving9 steps10 ingredients

Recipe cost$12.09

4 servings$3.02/serving

9 steps10 ingredients

1h 25m$16.30

Broccoli Cheddar Potato Gratin

Tender Yukon gold potatoes and broccoli bake in a creamy sharp cheddar sauce with a golden cheese topping. This hearty vegetarian gratin makes a comforting fall dinner.

6 servings$2.72/serving9 steps11 ingredients

Recipe cost$16.30

6 servings$2.72/serving

9 steps11 ingredients

1h 15m$12.66

Maple-Thyme Roast Chicken

Golden, skin-on chicken thighs roast alongside sweet potatoes and parsnips, finished with a maple-thyme glaze. Dijon mustard and cider vinegar balance the sweetness for a savory fall dinner.

4 servings$3.17/serving7 steps11 ingredients

Recipe cost$12.66

4 servings$3.17/serving

7 steps11 ingredients

40m$10.65

Apple Cider Pork Chops

Pan-seared pork chops with tender apple slices, golden onions, and a buttery cider reduction finished with fresh sage.

2 servings$5.33/serving8 steps10 ingredients

Recipe cost$10.65

2 servings$5.33/serving

8 steps10 ingredients

1h 50m$23.82

Mushroom Beef Meatloaf

A tender beef meatloaf with savory cremini mushrooms, sweet onion, and a glossy ketchup glaze. Baked free-form, it develops browned edges while staying moist and easy to slice.

6 servings$3.97/serving8 steps12 ingredients

Recipe cost$23.82

6 servings$3.97/serving

8 steps12 ingredients

1h 40m$28.91

Classic Lamb Shepherd’s Pie

Savory ground lamb, carrots, onion, and peas in a rich, thick gravy beneath fluffy mashed russet potatoes baked to a golden finish.

6 servings$4.82/serving9 steps14 ingredients

Recipe cost$28.91

6 servings$4.82/serving

9 steps14 ingredients

1h 20m$12.63

Sausage-Stuffed Acorn Squash

Roasted acorn squash halves filled with savory pork sausage, tart apple, toasted sourdough, onion, and fresh sage. A crisp bread topping and tender squash make this a satisfying fall dinner.

4 servings$3.16/serving8 steps10 ingredients

Recipe cost$12.63

4 servings$3.16/serving

8 steps10 ingredients

Dessert

1h 30m$7.67

Apple Oat Crisp

Cinnamon-spiced Granny Smith apples baked beneath a buttery brown sugar and oat topping. The apples become tender while keeping their shape, with a golden, crisp crumble above.

6 servings$1.28/serving7 steps8 ingredients

Recipe cost$7.67

6 servings$1.28/serving

7 steps8 ingredients

7h$6.77

Classic Pumpkin Pie

A smooth, warmly spiced pumpkin custard in a flaky homemade butter crust. A gentle bake keeps the filling creamy and tender.

8 servings$0.85/serving13 steps11 ingredients

Recipe cost$6.77

8 servings$0.85/serving

13 steps11 ingredients

1h 10m$7.31

Maple Walnut Baked Pears

Tender Bosc pears bake in a buttery maple-cinnamon glaze, with toasted walnuts tucked into their centers. This simple fall dessert is best served warm with its fragrant pan juices.

6 servings$1.22/serving7 steps8 ingredients

Recipe cost$7.31

6 servings$1.22/serving

7 steps8 ingredients

1h 50m$5.26

Ginger Molasses Cake

A tender, warmly spiced molasses cake with deep ginger flavor and a moist, delicate crumb. Baked in one square pan and left unfrosted, it is especially good the day after baking.

9 servings$0.58/serving7 steps10 ingredients

Recipe cost$5.26

9 servings$0.58/serving

7 steps10 ingredients

2h 50m$5.01

Pumpkin Chocolate Marble Cake

A tender pumpkin loaf with warm cinnamon and rich chocolate swirls. Made with an easy, hand-mixed batter, it needs no frosting.

10 servings$0.50/serving9 steps11 ingredients

Recipe cost$5.01

10 servings$0.50/serving

9 steps11 ingredients

1h 5m$5.94

Maple Pecan Rice Pudding

Creamy stovetop rice pudding sweetened with pure maple syrup and warmed with cinnamon and vanilla. Toasted pecans add a crisp, nutty finish to this cozy autumn dessert.

6 servings$0.99/serving7 steps7 ingredients

Recipe cost$5.94

6 servings$0.99/serving

7 steps7 ingredients

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3h 55m$7.74

Cranberry Orange Shortbread Bars

Buttery, golden shortbread topped with a smooth, glossy cranberry-orange layer. These bright, tangy squares pair a crisp base with soft, sliceable fruit.

16 servings$0.48/serving9 steps9 ingredients

Recipe cost$7.74

16 servings$0.48/serving

9 steps9 ingredients

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2h 40m$10.09

Brown Butter Pecan Cookies

Chewy brown sugar cookies filled with toasted pecans and the cozy, nutty flavor of brown butter. Lightly crisp edges give way to soft, rich centers.

12 servings$0.84/serving10 steps10 ingredients

Recipe cost$10.09

12 servings$0.84/serving

10 steps10 ingredients

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4h 30m$4.87

Apple Cinnamon Swirl Bread

A tender yeast loaf with a distinct cinnamon-sugar spiral and finely diced Granny Smith apples. Briefly cooking the apples concentrates their flavor and keeps the soft crumb from becoming soggy.

12 servings$0.41/serving12 steps9 ingredients

Recipe cost$4.87

12 servings$0.41/serving

12 steps9 ingredients

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1h 50m$8.05

Maple Cream Puffs

Airy, golden choux shells filled with lightly sweet maple whipped cream and finished with a thin maple glaze. A delicate fall dessert with crisp pastry and a cool, creamy center.

8 servings$1.01/serving11 steps8 ingredients

Recipe cost$8.05

8 servings$1.01/serving

11 steps8 ingredients

Light Meal

2h 25m$7.01

Savory Apple Cheddar Galette

A rustic savory tart with tart apples, deeply softened golden onions, fresh thyme, and sharp cheddar in a flaky, unsweetened butter crust. Serve it warm for a satisfying autumn light meal.

4 servings$1.75/serving11 steps9 ingredients

Recipe cost$7.01

4 servings$1.75/serving

11 steps9 ingredients

Drinks

Snack

Seasonal fall smoothies, coffee drinks, and other sips.

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8m$3.99

Pumpkin Cocoa Cloud Coffee

Iced cold brew topped with a soft, maple-sweetened pumpkin cocoa foam. A little cinnamon and vanilla round out the autumn flavor without hiding the coffee.

2 servings$2.00/serving5 steps9 ingredients

Recipe cost$3.99

2 servings$2.00/serving

5 steps9 ingredients

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10m$4.64

Maple Pear Ginger Smoothie

A creamy pear and yogurt smoothie with maple sweetness, gentle fresh ginger, and a cinnamon finish. Ripe pears give this autumn drink a naturally sweet, mellow flavor.

2 servings$2.32/serving4 steps7 ingredients

Recipe cost$4.64

2 servings$2.32/serving

4 steps7 ingredients